Recipe of the Week

Liz's Banana Bread - This is the Best Banana Bread in the World!

I kid you not! WARNING: You will never be able to eat store bought banana bread again after this recipe! It comes from my dear friend, Liz Unlu, who also films for us.

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Liz's Yummiest Banana Bread

• 2 1/2 cups flour
• 1 1/4 cups sugar
• 2 packages vanilla pudding mix
• 1 1/4 tsp baking soda
• 1 tsp ground cinnamon
• 5 eggs
• 2 cups ripe mashed bananas (4-5)
• 1 cup veg. oil
• 1 tsp vanilla extract
• 1 cup chopped nuts or chocolate

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In a bowl, mix eggs, bananas, oil & vanilla. Mix all dry ingredients into another bowl, (very large). Mix wet into dry. Add nuts. Transfer into pans: 8x4 or makes really good mini loaf breads!

Bake at 350 degrees for 55 to 65 minutes. WARNING: this bread will rise significantly (as I found out) so don't fill up the pans to the top.

Enjoy!

Liz Unlu is a multi-tasker who rides as a hobby and for movie stunts. She shoots for us part time when she's not falling off horses (on purpose, and getting paid for it!)

If you have a recipe that's really fabulous and takes about 1/2 hour or so, sent it in! Also, let us know who it came from so we can splash your name all around the site! (add horse details and photo's also if you like: we'll post it all).   recipe@horsemansu.com